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Region: Shomal

Lūbīā Cheshm Bolbolī Polō [Black-eyed Pea Rice | vegan]

Lūbīā Cheshm Bolbolī Polō [Black-eyed Pea Rice | vegan]

A homestyle staple of layered black-eyed peas, generous dill, and fluffy steamed rice, delivering a creamy texture and earthy flavor profile.
Max Hoberman 26 Apr 2026
Bāghālī Ghātogh [Lima Beans & Dill | vegan option]

Bāghālī Ghātogh [Lima Beans & Dill | vegan option]

A beloved dish from the Caspian coast that defies common morning logic. This fragrant, garlic-infused stew transforms humble beans and eggs into an addictive breakfast. Its unique character is built on a heavy saturation of dill and a surprising traditional regional pairing.
Max Hoberman 24 Apr 2026

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