Māsh Polō [Mung Bean Rice | vegan] A comforting specialty from Zahedan. Discover how ancient *māsh* (mung beans) and precise hydration techniques create an earthy, high-protein centerpiece.
Nān-e Barbarī [Thick Flatbread | vegan] One of Iran's most popular and recognizable flatbreads. The name references the Barbari people of Khorasan, a historical region in northeastern Iran, from where the bread is said to originate.
![Māsh Polō [Mung Bean Rice | vegan]](https://storage.ghost.io/c/09/a7/09a78195-b76f-49a6-9ea0-372bdb965abb/content/images/size/w720/2026/05/d5bc98c2-4109-41b6-8680-74fe90970db3-1_all_19036-1.jpg)
![Nān-e Barbarī [Thick Flatbread | vegan]](https://storage.ghost.io/c/09/a7/09a78195-b76f-49a6-9ea0-372bdb965abb/content/images/size/w720/2026/05/c583a7b0-5ead-45f7-9edc-7f19acb78120-1_all_49934.jpg)